Soseji-bokkeum – Sausage & Almond Stir-Fry

Pan-warmed sausage and almonds in a sweet-savory sauce.

Pack & serving information

10oz. Price applies to the reference pack named in this listing. Net weight or number of portions is not estimated where the source does not state it.

Home-style recipe guide · 소시지아몬드볶음

Recipe batch: 3–4 side servings · Time: 20 minutes

This independently written recipe explains the dish. It is not the supplier’s formulation or a verified ingredient label for the packaged item.

Typical ingredients & quantities

• Fully cooked sausage 250 g
• Sliced almonds 30 g
• Onion 1/2
• Bell pepper 1/2
• Ketchup 2 tbsp
• Soy sauce 1 tsp
• Neutral oil 1 tbsp

How to prepare

1. Slice the fully cooked sausage into bite-size pieces and dice the vegetables.
2. Toast almonds briefly in a dry pan and set aside.
3. Saute onion and pepper in oil, add sausage and heat thoroughly.
4. Toss with ketchup and soy sauce, then fold in almonds just before serving.

Allergens in this recipe

Tree nuts (almond), soy, wheat depending on sauce; sausage may contain milk or other allergens.

Serving ideas

Pair with rice and crunchy vegetable banchan.

Storage & handling

Keep chilled items refrigerated and frozen items frozen, according to the supplied label. Thaw refrigerated foods in the refrigerator and use clean utensils. Follow the supplier’s use-by date and reheating directions. This catalogue does not assign a shelf life to unverified products.

Price & pack

Banchan365 · checked 2026-10-17 · $19.99 for 10oz. This listed item price is finalized for the stated pack. Shipping and tax are additional. Online reference prices may vary by delivery area.

View the reference product and current label

Product photograph: Banchan365. This is an independent selection, not a claim of an authorized supply partnership. AsianMeal availability is being confirmed.